Servsafe Coursebook Updated with the 2013 FDA Food Code

Material type: Text

TextPublication details: Chicago, IL National restaurant Association 2016Description: ix, various paging ill; 27cmISBN:

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Item type	Current library	Call number	Status	Barcode
Books	Wesley Powell Learning Resource Centre	RBC/363.7296 SER (Browse shelf(Opens below))	Available	47399
Books	Wesley Powell Learning Resource Centre	CR/363.7296 SER (Browse shelf(Opens below))	Available	47400
Books	Wesley Powell Learning Resource Centre	CR/363.7296 SER (Browse shelf(Opens below))	Available	47401

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Previous	RBC/363.5 STE Social work and housing	RBC/363.7296 MAR Principles of food sanitation /	RBC/363.7296/MCS Essentials of food safety and sanitation /	RBC/363.7296 SER Servsafe Coursebook	RBC/364 REI Crime and criminology /	RBC/364 REI (46928) Crime and criminology /	RBC/364.168 TAY Digital crime and digital terrorism /	Next

Includes glossary, answer, key and index

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