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Culinary math / Julie Hill and Linda Blocker. by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, N.J. : Chichester : John Wiley & Sons ; John Wiley [distributor], 2007
Availability: Items available for loan: Camp Road Library (2)Call number: CR/641.50151 BLO (40555), ... Items available for reference: Camp Road Library: Not For Loan (1)Call number: CR/641.50151 BLO (40853).
Found in Open Library:
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Exploring wine / Steven Kolpan, Brian H. Smith, Michael A. Weiss. by
Edition: Completely revised 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, N.J. : Chichester : Wiley ; John Wiley [distributor], 2010
Availability: Items available for loan: Camp Road Library (1)Call number: CR/641.22 KOL (42498). Items available for reference: Camp Road Library: Not For Loan (1)Call number: CR/641.22 KOL (42499).
Found in Open Library:
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Hotel front office management / James A. Bardi. by
Edition: 5th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, N.J. : Chichester : Wiley ; John Wiley [distributor], 2010
Availability: Items available for loan: Camp Road Library (5)Call number: CR/647.94068 BAR, ... Wesley Powell Learning Resource Centre (1)Call number: RBC/647.94'068 BAR . Items available for reference: Camp Road Library: Not For Loan (1)Call number: CR/647.94068 BAR. Wesley Powell Learning Resource Centre: Not For Loan (1)Call number: RBC/647.94'068 BAR .
Found in Open Library:
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How baking works : exploring the fundamentals of baking science / by Paula I. Figoni. by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, N.J. : Chichester : Wiley ; John Wiley [distributor], c2011
Availability: Items available for loan: Camp Road Library (1)Call number: CR/641.8'15 FIG (43379). Items available for reference: Camp Road Library: Not For Loan (1)Call number: CR/641.8'15 FIG (43380).
Found in Open Library:
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