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1.
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Principles of food sanitation / Norman G. Marriott and Robert B. Gravani. by Series: Food science texts series
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. : Springer, c2006
Availability: No items available.

2.
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Principles of food sanitation / Norman G. Marriott and Robert B. Gravani. by Series: Food science texts series
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. : Springer, c2006
Availability: No items available.

3.
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Principles of food sanitation / Norman G. Marriott and Robert B. Gravani. by Series: Food science texts series
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. : Springer, c2006
Availability: Items available for loan: Camp Road Library (2)Call number: CR/363.7296 MAR, ... Wesley Powell Learning Resource Centre (1)Call number: RBC/363.7296 MAR.

4.
Image from Coce
Image from OpenLibrary
Principles of food sanitation / Norman G. Marriott and Robert B. Gravani. by Series: Food science texts series
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. : Springer, c2006
Availability: No items available.

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